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FreshLite

» Heart » SuperLite Advanced » SuperLite » FreshLite » NutriLite » GoldLite

Sundrop FreshLite launched in 2010 is another healthy offering from Sundrop. Sundrop Freshlite is a scientific blend of Canola oil (70%) and Sunflower oil (30%).

Its Good Inherent Stability (GIS) helps keep cooked food fresh by delaying the rate oxidation as compared to ordinary oil*. This means your cooked food stay fresher for a longer period of time.

Sundrop Freshlite has goodness of both Canola and Sunflower oils. This means that it is low in saturated fats which help prevent increase in cholesterol levels thus making it light and less sticky.

Sundrop Freshlite also provides recommended ratio of Omega 6 & Omega 3 fatty acids which supports important biological functions.

Sundrop Freshlite contains natural Vitamin E that helps in building immunity and keeps skin healthy.

Nutrition Facts for Sundrop - Freshlite

Nutrition Facts\Nutritional Information***
Approx. Composition (when packed)
Quantity
per 100 g
Energy (Kcal) 900
Protein (g) 0
Carbohydrate (g) 0
Total Fatty acids (g) 100
Saturated fatty Acids 8
Mono Unsaturated Fatty Acids (g) 57
•  Polyunsaturated fatty acids(g)
•  Omega-6 Fatty Acids (g)
•  Omega-3 Fatty Acids (g)
•  Trans fatty Acids (mg)
35
31
04
0
Cholesterol (g) 0
Vitamin E (mg/I.U**) 26/26

*** Fat composition based on Nutritive value of Indian Foods, National Institute of Nutrition, ICMR (2004) after rounding off the sleeves
**I.U. stands for International Units
*Crystal Refined Vegetable Oil


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Speciality:

Helps Keep Cooked Food Fresh.
Low in Saturated Fats and High in Unsaturated Fats.
Provides Recommended Ratio of Omega-6 and Omega-3.
Makes Cooked Food tasty.

Benefits:

Helps keep the cooked food fresh by delaying oxidation and rancidity as compared to an ordinary oil.
Recommended ratio of Omega-6 & Omega 3 provides nutrition and an active life style.
Healthy oil which is light and easy to digest.
Low in saturated fats.